Patterson v. Kevon, LLC

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Joshua and Taylor Patterson became ill after eating food at a wedding rehearsal dinner prepared, catered, and served by Big Kev’s Barbeque. The Pattersons brought this action for negligence, violation of the Georgia Food Act (OCGA 26-2-20 et seq.), and products liability, alleging that the food at the dinner was defective, pathogen-contaminated, undercooked, and negligently prepared. After limited discovery, Big Kev’s moved for summary judgment, asserting that the Pattersons “are unable to show that their alleged food poisoning was proximately caused by Defendant.” The Georgia Supreme Court granted certiorari to consider whether summary judgment for the defendant was properly granted. The Court of Appeals was “sharply” divided, yet granted summary judgment on the issue of proximate cause. The Supreme Court found that the standard that has developed over the years in the Court of Appeals has conflated cases at both the trial and summary judgment stages, thus creating the mistaken impression that food poisoning cases “are a unique species of negligence cases” imposing a heavier burden upon the plaintiff to show proximate cause than that generally required of nonmovants on summary judgment. “The appropriate legal standard on summary judgment, correctly applied to the facts of this case, shows that the trial court erred in granting summary judgment on the issue of proximate cause.” View "Patterson v. Kevon, LLC" on Justia Law